Flor de Sant Joan ’25
15,20 €
St John’s wort, also known as Hypericum, grows in our vineyards, where we practise regenerative farming, heralding the arrival of summer.
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- Harvest and winemaking: Grapes are hand-selected and harvested into small crates holding less than 19 kg. Following 36 hours of must settling, fermentation takes place at a controlled temperature of 15°C in a 600-litre stainless-steel tank. Ancestral-method sparkling wine made through a single fermentation, without added yeast, sugar or filtration.
- Grape variety and vintage: 100% Pansa Blanca, 2025 vintage.
- Ageing: At least 9 months on the lees in bottle.
- Production: 900 bottles.
- Viticulture: Sustainable and regenerative, without toxic chemicals.
- Soil type: Sauló (sandy-loam soil).
- Alcohol content: 11% ABV.
A youthful sparkling wine with a gently fruity and lactic character, offering aromas of white fruit, citrus, apricot and peach. Surprisingly fresh on the palate, with fine, well-integrated bubbles and flavours of white fruit and citrus, alongside subtle fermentation notes.
